Around Nice
Among the musts in hand-made products in the backcountry of Nice you have olive oil from Nice and wine from Bellet. The first has an AOP, the second an AOC. Olive oil from Nice stands out with its subtle flavour of almonds, slightly lemony, and you will be able to recognize it during a tasting at Le Moulin de Castagnier, La Ferme de San Bastian or La Maison Alziari, the only oil mill still working in Nice. The wine from Bellet comes from vineyards which are thought to be one of the oldest in France. It is charnu when red, delicate as a rosé and fruity as a white. To try it, head for Domaine de Vincelline or Le Domaine de Saint-Jean, or quite simply Château de Bellet. If your taste goes more towards beer, you’ll ind what you’re looking for at the Brasserie Artisanale in Nice, which strives to work with local and seasonal ingredients. For you, the aperitif is more about? In Nice, you can find Pastis de Nice, whose rich flavour and longueur en bouche are enought to make A Marseillais jealous. Eand if you like a little square of chocolate with yur coffee, scout around the Chocolaterie Marcellin, or the Chocolaterie de l’Abbaye Cistercienne, which have both continued the tradition of artisan chocoloate makers over several decades.