
From3Januaryuntil31December
La Maison Alain Jaume hosts lunches-tasting sessions in an exceptional vineyard, producing Châteauneuf du Pape, Vacqueyras and Côtes du Rhône wines. "Food and wine" pairings with commentary provided by estate sommelier so you can learn all about the typical features of southern Rhône wines in a fun, friendly and ideal setting.
Visit the estate late morning and explore its terroirs and cellars before finishing off with a delicious meal.