Laiterie du Col Bayard

Laiterie du Col Bayard

Restaurant, Cheese specialities, Traditional French cooking, Traditional cooking in Laye

  • A restaurant and shop dedicated to cheeses, in a converted farmhouse. Somewhere not to be missed for people who love cheese. The specialities of the valley are also given pride of place.

  • Environment

    • Mountain location
  • Capacity

    • People :  85 place setting
    • People :  42 Dining tables outside
Services
  • Equipment

    • Bar
    • Terrace
    • Car park
    • Baby chair
  • Services

    • Wi-fi
  • From July 1, 2021 to December 31, 2021
  • From January 1, 2022 to May 15, 2022
  • Adult menu
    From 17.90 € to 52.90 €
  • Child menu
    11.90 €
  • Adult menu
    From 17.90 € to 52.90 €
  • Child menu
    11.90 €
Openings
  • From January 2, 2022
    until April 17, 2022
  • On April 18, 2022
  • From April 19, 2022
    until May 15, 2022
  • Monday
    Closed
    -
  • Tuesday
  • Wednesday
  • Thursday
  • Friday
  • Saturday
  • Sunday
  • Monday
    12:00 PM - 2:00 PM
  • Monday
    Closed
    -
  • Tuesday
  • Wednesday
  • Thursday
  • Friday
  • Saturday
  • Sunday
Our suggestions
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Get Inspired
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Things to do
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Plan your Stay