The Michelin-starred chef in charge of both restaurants, Matthieu Dupuis Baumal, along with his team, rises to the challenge of dazzling your eyes and taste buds with his modern cuisine inspired by his travels yet filled with the seasonal flavours and colours of Provence.
Be at the restaurant, the tasting cellar or the giftshop, Le Chateau de la Gaude's wines can also be discovered through a wine-tasting tour which will give you a complete behindthe-scenes insight into the wine-making process from vine to bottle.