La Cuisine de Valentine is a place for a shared, friendly experience providing a delicious taste experience. This workshop offers cooking classes led by a regional chef. He will teach you how to cook with fresh and local products.
For all gourmets wishing to explore regional flavours and learn how to cook recipes using fresh, local produce.
Because a wine should be savoured in the kitchen, too, Guy always accompanies a meal with a tasting of great Châteauneuf-du-Pape vintages, to help you enjoy and understand the best food and wine matches.
Program
- 10am – 12.30pm cooking class ( Meeting point 10 rue des Papes Cave St Charles ) .
- 12.30pm- 1.15pm Wine tasting with private sommelier certified .
- lunch on site with wines included ( White & Red Chateauneuf du Pape )
- 3.00pm End of activities
