A family establishment since 1988, Jean Marie, a passionate cook and his son Cyril, offers traditional and local cuisine in a friendly atmosphere.
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In this family establishment founded in 1988, Jean Marie, who is passionate about his cooking, and his son Cyril, propose traditional local cuisine in a friendly atmosphere. Their restaurant, located in a little street in Cassis, close to the fishing harbour, invites you to come and taste delicious lobsters from their fish tank, their bouillabaisse home-made to order (24hrs in advance), grilled fish depending on the catch, an authentic aioli... and a host of other gourmet dishes! /At midday...
Services
Terrace
Animals accepted
Takeaway sales
- Equipment
- Terrace
- Garage
- Services
- Pets welcome
- Restaurant
- Takeaway/cooked dishes
Check
American Express
Bank/credit card
Titres restaurant (vouchers)
Cash
Travellers Cheque
Capacity
30 place setting
26 Dining tables outside
Openings
Each tuesday from 13 February 2024 until 31 December 2024
Location
Contact Le Bonaparte