Specialised in the harvesting of medicinal aromatic plants, Yannick Dolmetta has gone for bio production. Saffron yields at this family run business count for the major part of the recorded production.
Yannick Dolmetta went for bio production in 2013. He grows not only saffron, but also aromatic plants( thyme, rosemary, sage, sweet bay) and derived products.
Different subjects for group visiting:
Aromatic plants: bio and wild
Saffron growing
Cade wood
Different subjects for group visiting:
Aromatic plants: bio and wild
Saffron growing
Cade wood
Services
Activity
Product tasting
Agricultural
Pets welcome
Sales on site
Themed tour
Guided tours
Sale on collective point of sale
Bank/credit card
Check
Credit transfer
Openings
All year 2024 - Open everyday
Upon appointment only
Open all day, from 1st january to 31st december.
Open all day, from 1st january to 31st december.
Location
Contact Dolmetta Yannick - Producteur de Safran
- www.safran-dolmetta.odavia.com