





The Ollivier Farm raises Limousin cattle, grows seasonal vegetables and above all produces cereals transformed into organic flour on a stone millstone. On the family farm in La Bâtie-Vieille, which has been organic for three generations.
Vincent Ollivier, third generation organic farmer, grows cereals and processes them on the farm on a stone millstone
Semi-complete wheat flour, seigneous flour, wheat bran...
Semi-complete wheat flour, seigneous flour, wheat bran...
Rates
Rates
Free access.
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Openings
Openings
All year 2025 - Open everyday
Location
Location
Contact The Ollivier Farm
Spoken languages
Spoken languages
Environment
Environment
- Mountain view
- In the country


