©J. Faure
©J. Faure
Quality standards
Gault MillauRates
Lunch menu: €27/€34
Dinner: €49/€59
Dinner: €49/€59
Payment methods
Bank/credit card
CashCapacity
60 place setting
40 Dining tables outside
2 Room
Openings
From 1 February 2025 until 31 December 2025 - Open everyday
Monday, 12.30pm to 2pm and 7.30pm to 9pm.
Tuesday, Friday and Saturday, 12.15pm to 1.45pm and 7.30pm to 9pm
Sunday, from 12.15pm to 2pm
Closed on Sunday evenings, Wednesdays and Thursdays
Tuesday, Friday and Saturday, 12.15pm to 1.45pm and 7.30pm to 9pm
Sunday, from 12.15pm to 2pm
Closed on Sunday evenings, Wednesdays and Thursdays
