The restaurant Le Patio works with locally-sourced, eco-responsible products that are sustainable and environmentally-friendly.
The restaurant and meeting rooms use glass bottles that are consigned and recycled.
Pencils, cups are wood or cardboard and are recycled.
Our water fountains are sustainable alternatives to plastic bottles and help shrink our ecological footprint.
Once at the hotel, everything is accessible on foot. The centre city, the centre-city train station (3 min), tramway and bus (2 mm). Soft mobility that's good for the planet.