Ideally located at the entrance to the medieval town, the restaurant-pizzeria boasts a spacious dining room with a breathtaking view of the old fortified village and citadel. In fine weather, enjoy our large shaded terrace.
You will be able to savor our numerous local and regional specialties which follow the seasons and are based on fresh products: daube, ravioli, gribiche calf's head, trout of Cians, camembert in the oven, home-made Vauban hamburger...and our home-made pizzas on the spot or to take away. A warm, smiling and dynamic welcome!
