Gourmet cuisine and generous portions predominantly using fresh products from organic or sustainable farms.
On sunny days, a continuous service from 12:00 to 21:30 will allow you to eat on the terrace in the shade of the green pergola. At lunch, choose the menu of the day or a 2-course meal, or a nice mixed dish. In the evening enjoy a refined table by candlelight with the great taste of the land of Provence.
The Crillon restaurant guarantees homemade dishes.