Le Mas Bottero is 15 minutes away from Aix-en-Provence, at the heart of the Coteaux d'Aix and just on the outskirts of the Luberon mountains. The chef, Nicolas Bottero, invites you to come and sample the flavours of southern France thanks to his very personal and refined cuisine which showcases the superb terroir of Provence.
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Mas Bottero, awarded a Michelin star in 2020, is a veritable hymn to the art of Provençal living! The restaurant offers a number of different areas to suit all tastes.
In the kitchen, Nicolas Bottero combines seasons, colours and the moment to bring out the best in products from Provence and beyond.
The on-site gourmet shop features products selected by the chef, as well as home-cooked jars and local produce.
In front of the terrace, the verdant garden is home to the chef's aromatic garden, the chicken coop and a children's play area.
Accessible for disabled
In the kitchen, Nicolas Bottero combines seasons, colours and the moment to bring out the best in products from Provence and beyond.
The on-site gourmet shop features products selected by the chef, as well as home-cooked jars and local produce.
In front of the terrace, the verdant garden is home to the chef's aromatic garden, the chicken coop and a children's play area.
Accessible for disabled
Mas Bottero, awarded a Michelin star in 2020, is a veritable hymn to the art of Provençal living! The restaurant offers a number of different areas to suit all tastes.
In the kitchen, Nicolas Bottero combines seasons, colours and the moment to bring out the best in products from Provence and beyond.
The on-site gourmet shop features products selected by the chef, as well as home-cooked jars and local produce.
In front of the terrace, the verdant garden is home to the chef's aromatic...
In the kitchen, Nicolas Bottero combines seasons, colours and the moment to bring out the best in products from Provence and beyond.
The on-site gourmet shop features products selected by the chef, as well as home-cooked jars and local produce.
In front of the terrace, the verdant garden is home to the chef's aromatic...
Quality standards
Michelin
Gault MillauPayment methods
Check
Cash
American Express
Bank/credit card
Online payment
Contactless paymentCapacity
35 place setting
35 Dining tables outside
2 Room
2 Air-conditioned room(s)
Openings
All year 2025 - Open on wednesday, on thursday, on friday, on saturday, on sunday
Location
Spoken languages
Environment
- View over the vineyards
- In the country
- Close to a trunk road
- Close to a public transportation
- Bus stop < 500 m
- Village 2 km away
