Restaurant nestled in the center of the historic district, on the small port "Le Miroir aux Oiseaux". Terraces facing the peaks and boats, cozy rooms, market cuisine. Bookings only on the website or by telephone.
Fresh, local produce, lovingly sourced. Simple, seasonal cuisine, carefully selected drinks, all in a friendly, Mediterranean atmosphere. Welcome to our place!
His background: After honing his skills at the Maisons de Baumanière (L'Oustau de Baumanière and La Cabro d'Or under Michel Hulin), as well as in the gastronomic capital of France at Le Bistrot du Potager with Franck Delhoum and Floriant Remont, Luc Perey and his wife, Céline, took over the family restaurant, founded in 1980 by his father, Alain Perey. Here, seasonal and primarily local produce takes center stage: fish from the Carro fishing grounds, vegetables from Martigues and Fos-sur-Mer, cheeses from Saint-Julien, and more.
Reception staff sensitized to the reception of people with disabilities
Rates
Rates 2026
A la cartelunch and evening
From €12.00 to €38.00
Adult menulunch and evening
€45.00
Child menulunch and evening
From €14.00
Dish of the daylunch and evening
From €18.00
Menu of the dayLunchtime only - except Sundays
From €23.00 to €30.00
Special Menus: Valentine's Day, New Year's Eve, etc.
Group Menus available upon request (Weddings, Baptisms, Thesis Defenses, Lab Sessions, Team Meals, Business Lunches, etc.)
Payment methods
Bank/credit card
Check
Travellers Cheque
Cash
Credit transfer
Ticket Restaurant card
Contactless payment
Capacity
45 place setting
45 Dining tables outside
4 Room
Openings
All year 2026 - Closed on monday, on tuesday
In July/August: closed on Sundays and Mondays.
Location
Le Miroir
4 rue Marcel Galdy, Le Miroir aux oiseaux - Entrée Quai Brescon, L'île, 13500 Martigues
In the district of the island, site of the Miroir aux Oiseaux.
Marignane Marseille: Airport / Aerodrome at 30km
Lavéra (10 min): Train station 5 km away