It's with simplicity that Léa and Julien welcome you to Le Clovis. The chef likes to offer three products in a starter and a main course. Fresh seasonal produce and meticulous execution. The formula for pleasure!
Quality standards
Gault MillauOpenings
From 1 January 2025 until 29 January 2025 - Closed on tuesday, on wednesday
From 5 March 2025 until 29 January 2026 - Closed on tuesday, on wednesday
