From truffles to asparagus, from the Mediterranean to the Drôme, this family-run business showcases all its products.
In a peaceful setting in the shade of the plane trees where the cicadas call, Le Pré du Moulin restaurant offers an idyllic scene to taste Provence. In the land of the truffle, the scents of thyme, rosemary and basil, heartland of the Côtes du Rhône, here is a country restaurant which shines from afar under a beautiful star.