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Restaurant Le Saint Louis - Cloître Saint Louis
Hotel-Restaurant, Mediterranean cuisine, Traditional French cooking, Provençal cuisine, offers dishes "homemade", Bistro restaurant
in Avignon
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A beautiful cloister from the 16th century is home to this restaurant, with its magnificent vaulted ceiling and view over the courtyard. A peaceful and quiet setting, yet in the centre city. Mediterranean and Provençal cuisine, which keeps pace with the changing seasons.
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Richly flavourful, light and elegant cuisine that features fresh local products. The chef works with respect and creativity.
Theme brunches once a month, and during the European Heritage Days,
Meeting and reception rools
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Contact by email
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Rates 2022
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A la carteFrom 7 € to 14 €
Openings
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Openings
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All year 2022
Opened Everyday
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All year 2022
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