But how do you make cheese? We invite you to put on a cheese maker's apron and participate in a workshop to make raw goat's milk cheese.
You will also discover the secrets and process of making our farmhouse cheeses through games and other fun activities. To finish, we will taste together the cheese you have prepared.
Children are the responsibility of an adult PARTICIPANT and must be accompanied.
Practical info: dogs are not allowed on the farm. Walking shoes and clothes you can get dirty are recommended.
Children are the responsibility of an adult PARTICIPANT and must be accompanied.
Practical info: dogs are not allowed on the farm. Walking shoes and clothes you can get dirty are recommended.
Rates
Rates
From 5 February 2025 to 29 October 2025
Until 29 October 2025
One price
12€
Tastings of whole raw goat's milk faisselles included.
A fee is charged for all visits.
A fee is charged for all visits.
Groups (Max capacity)
Groups (Max capacity)
- 7 Person (s) mini
- 15 Maximum number of people
Openings
Openings
Each wednesday from 5 February 2025 until 17 July 2025
From 18 July 2025 until 22 August 2025 - Open on wednesday, on friday
Each wednesday from 27 August 2025 until 29 October 2025
Location
Location
Spoken languages
Spoken languages
Access
Access
- Meeting point : La Ferme des Moulins, hamlet les Moulins d'Arvieux.
