An approach to sensory analysis and fundamental flavours: salty, sweet, acid, bitterness. Discover aromas with 'The Nose of Wine.' Tasting techniques and stages.


Payment methods
Payment methods
Payment methods
Bank/credit card
Check
Cash
Online paymentGroups (Max capacity)
Groups (Max capacity)
- 2 Person (s) mini
- 10 Maximum number of people
Location
Location
Contact Aureto - tasting workshop
- www.vignobles-coquillade.com
Spoken languages
Spoken languages

