During this tour you will taste some of the city’s specialties selected for you by locals, you will walk in one of the most beautiful areas of Marseille (Le Panier, Le vieux port, Noailles ) and catch some history anecdotes!
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Panisses with Aioli - These discs made from chickpea flour are served with an Aioli sauce. It is now a Provençal speciality but is of Italian origin.
Roasted cheese with Pastis - Camembert, one of the most famous French cheeses. Here you will eat it with Pastis, a typical alcoholic drink of the region, and then roasted. Dip a crouton in it... delicious!
Typical Marseille restaurant with a varied menu where you can enjoy a Marinated octopus salad Delicious salad of marinated octopus with...
Roasted cheese with Pastis - Camembert, one of the most famous French cheeses. Here you will eat it with Pastis, a typical alcoholic drink of the region, and then roasted. Dip a crouton in it... delicious!
Typical Marseille restaurant with a varied menu where you can enjoy a Marinated octopus salad Delicious salad of marinated octopus with...
Rates
Included: Expect 1 serving minimum at each stop. Water, wine or beer/soft drinks (in fixed amounts) will be served.
Openings
All year 2024 - Open everyday
Location
Contact Marseille Food Tour_tourism office
Spoken languages
Access
- In Front of the restaurant Le New Terrasse