Agrume restaurant

  • Restaurant
  • Mediterranean cuisine
  • offers dishes "homemade"
  • Bistro restaurant
Le port, Port-Cros, 83400 Hyères
Please note that the nearest station is more than
L'Agrume will open in May 2024, where you'll discover bistronomic cuisine prepared by our chef Pavel Hug (Top Chef 2024).
Island restaurant on the Golden Isles. Its chef, Pavel Hug (Top Chef 2024), and his team offer fresh, tangy Mediterranean bistro cuisine, all prepared by our own little hands.
Welcomed with a smile on our shaded terrace overlooking the little port, we'll make sure you enjoy an unforgettable moment of conviviality and culinary delight.
We offer refreshing drinks and harmonious wines from the region and beyond.
  • Ils s'engagent
    We buy from small local producers, and all our products are fresh and come from a short circuit less than 100km away, except for our wines and our mussels (we don't get enough tamarisk mussels).

Services

Terrace
Animals accepted
  • Accessibility
  • Accessible for wheelchairs with assistance

  • Equipment
  • Shady terrace

  • Terrace

  • Bar

  • Boules area

  • Toilets

  • Services
  • Pets welcome

  • Restaurant

  • Restaurant for children

Rates

From 9 May 2024 to 31 October 2024

A la carteA la carte menu, seasonal produce, local produce.
Bouillon menu for June.
From 12€ to 35€

Child menuHomemade children's menu
20€

American ExpressAmerican Express
Bank/credit cardBank/credit card
CashCash
Apple PayApple Pay
Contactless paymentContactless payment

Capacity

80 place setting
60 Dining tables outside

Openings

From 9 May 2024 until 31 October 2024 - Open everyday

Location

Agrume restaurant
Le port, Port-Cros, 83400 Hyères
Please note that the nearest station is more than
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  • www.agrume-port-cros.com

Spoken languages

  • English
  • French

Environment

  • On an island
  • Waterside
  • Sea within 300 m
  • On the Haven
  • Sea view
Updated on 01 July 2024 at 14:32
by Office de Tourisme Provence Méditerranée
(Offer identifier : 6887988)
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