Au Boucanier

  • Restaurant
  • Pizzeria
  • Traditional cooking
  • Mediterranean cuisine
  • Italian cuisine
  • Traditional French cooking
13 rue du docteur Louis Marçon, 83150 Bandol
Thin crust pizza & grilled meats with an oak wood fire since 1965.
Specialities :
Wood-fired pizzas & grilled food,
Mussels, browned snails with a wood fire,
Fresh fettucine, Savoyard / Corsican tartiflette with wood fire,
Beef ribs,rib eye, andouillettes, brochettes, duck breast with bbq potatoes,
Desserts.

Facilities and equipment

Facilities and equipment

Car park
Terrace
Air conditioning
Takeaway sales

Accessibility

Accessibility

Accessible for self-propelled wheelchairs

Rates

Rates

Rates 2025

Rates 2025
A la carte
From €10.00 to €13.00

Payment methods

Payment methods

Payment methods

CheckCheck
CashCash
Titres restaurant (vouchers)Titres restaurant (vouchers)
Bank/credit cardBank/credit card
Travellers ChequeTravellers Cheque

Capacity

Capacity

1 Room
1 Air-conditioned room(s)

Openings

Openings

All year

All year
Monday
12:00 - 21:30

Tuesday
12:00 - 21:30

Wednesday
12:00 - 21:30

Thursday
12:00 - 21:30

Friday
12:00 - 21:30

Saturday
12:00 - 21:30

Sunday
12:00 - 21:30

12.00 - 13.30
19.00 - 21.30

Closed on tuesday in Winter.
Totally shut down in January.

Location

Location

Au Boucanier
13 rue du docteur Louis Marçon, 83150 Bandol

Spoken languages

Spoken languages
  • French

Environment

Environment
  • In centre of town
  • Town location
  • Village centre
  • Close to pleasure port
Updated on 18 March 2025 at 12:33
by Office de tourisme de Bandol
(Offer identifier : 2814785)
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