Au Chantier

  • Restaurant
  • Fish
  • Sea food
46 Quai François Mitterrand, 13600 La Ciotat
The Au Chantier restaurant is located in a historic shipyard in La Ciotat. At the crossroads of a naval past and a traditional Provencal setting, Au Chantier welcomes you to an idyllic setting in the heart of the port of La Ciotat.
You'll love the menu, featuring fresh produce, and the exceptional views over La Ciotat harbour.
Depending on the season and your preferences, you can choose between the restaurant's spacious, light-filled dining room and the passageways, offering exceptional views over the harbour.
The chef offers signature fish and seafood dishes.
When it comes to meat, Au Chantier offers matured meats of the highest quality.
Au Chantier can personalise your event with three reception areas, menus to suit your preferences, cocktails for up to 400-500 people, public parking 150 metres away, access for people with reduced mobility, a panoramic terrace, and a team at your service.

Accessible for disabled

Services

Services

Terrace
Animals accepted

Rates

Rates

Menu: from €25 to €54

Payment methods

Payment methods

Payment methods

American ExpressAmerican Express
CashCash
Bank/credit cardBank/credit card
Travellers ChequeTravellers Cheque

Capacity

Capacity

120 place setting
180 Dining tables outside

Openings

Openings

All year 2025 - Closed on monday
from 12pm to 2.30pm and from 7pm to 10.30pm

Location

Location

Au Chantier
46 Quai François Mitterrand, 13600 La Ciotat

Spoken languages

Spoken languages
  • English
  • Spanish
  • French

Environment

Environment
  • On the Haven
  • Panoramic view
Updated on 21 November 2025 at 09:52
by Office de Tourisme de La Ciotat
(Offer identifier : 5536806)
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