In the heart of the old village of Plascassier, enjoy typical Niçoise cuisine based on fresh, seasonal produce direct from the market.
The owners, Eric and Carine, prepare family recipes handed down from their parents and grandparents: pissaladière, socca, stuffed vegetables, stew, etc.
Located on Place Saint-Donat, the Auberge de Provence will charm you with its spacious, airy terrace, views of the surrounding mountains and generous portions.
Located on Place Saint-Donat, the Auberge de Provence will charm you with its spacious, airy terrace, views of the surrounding mountains and generous portions.










