




Restaurant in the Upper Ubaye Valley, 1,780 metres above sea level. Serves home-made cuisine produced from fresh, local products. Seasonal menus.
Cécile serves a family-style menu at lunchtime. A stopover is recommended!
In summer, you can take advantage of the terrace and garden for a break in the heart of the high valley. Booking essential.
In summer, you can take advantage of the terrace and garden for a break in the heart of the high valley. Booking essential.
Payment methods
Payment methods
Payment methods
Check
CashAccepted customers
Accepted customers
- Groups
Location
Location
Contact Auberge de Saint-Ours
- giteaubergedestours.free.fr
Spoken languages
Spoken languages


