Auberge des Ecrins

When, sitting on a terrace, you can feel the crisp air on your face as you watch the sun illuminate snow-capped peaks, when, after a beautiful hike, you can feast on tourtons or ravioles, when you can drink a good craft beer to end the day or warm up with a glass of génépi, then you've got the proof: you're in the heart of Champsaur-Valgaudemar!

At an altitude of over 1,200 m, the Auberge des Écrins opens the doors to this rich Alpine terroir. Starting with a few lessons in local gastronomy. For her guests, Élisabeth cooks with enthusiasm and talent, using fresh, seasonal local produce. A gourmet immersion.