Tastefully renovated, this traditional building has retained all its charm, with its exposed beams and wood-burning fireplace. Gabriel Astouric has been at the helm of the kitchen for 38 years, and is a passionate chef whose reputation is well established.
A former coaching inn located 10 minutes from Aix-en-Provence and 20 minutes from Marseille, this renowned restaurant offers tasty dishes cooked with fresh local produce. The quality of the food is top-notch, in an elegant and warm setting.
Accessible for disabled
Accessible for disabled
Services offered
Quality standards
Quality standards
Petit Fûté
Gault MillauAccessibility
Accessibility
Accessible for self-propelled wheelchairs
Payment methods
Payment methods
Payment methods
Cash
Bank/credit cardCapacity
Capacity
60 place setting
25 Dining tables outside
2 Room
2 Air-conditioned room(s)
Groups (Max capacity)
Groups (Max capacity)
- 60 Maximum number of people
Accepted customers
Accepted customers
- Groups
Openings
Openings
All year 2025 - Closed on tuesday, on wednesday
Closed Monday evenings in winter.
Annual closure from July 15 to 30.
Annual closure from July 15 to 30.
Location
Location
Contact Auberge Provençale
- www.auberge-provencale.fr
Spoken languages
Spoken languages
Environment
Environment
- Close to a motorway
- Close to a trunk road
- In the country
Access
Access
- Set back from the D7N, 8 km from Aix, between the Villa Verde garden center and the freeway roundabout.
