




Restaurant of traditional and Provençal cuisine in an authentic sheepfold.
Wood-fired grills, gardianne, aioli (Friday lunchtime). Family atmosphere.Menu of the day 18 euros (starter, main course, cheese or dessert 1/4 of wine) from Monday noon to Friday noon, weekend other menus and cards
Accessible for disabled
Accessible for disabled
Payment methods
Payment methods
Payment methods
Check
CashCapacity
Capacity
90 place setting
20 Dining tables outside
2 Room
Groups (Max capacity)
Groups (Max capacity)
- 80 Maximum number of people
Openings
Openings
Monday
12:00 - 13:30
Tuesday
12:00 - 13:30
Wednesday
12:00 - 13:30
Thursday
Closed
Friday
12:00 - 13:30
Saturday
12:00 - 13:30
Sunday
12:00 - 13:30
Monday
12:00 - 13:30
Tuesday
12:00 - 13:30
Wednesday
12:00 - 13:30
Thursday
Closed
Friday
12:00 - 13:30
Saturday
12:00 - 13:30
Sunday
12:00 - 13:30
Location
Location
Contact Bergerie Provençale
Environment
Environment
- Close to a motorway
- Airport within 5 km
- Village centre
Access
Access
- Nîmes: Airport/Aerodrome 30km away
Raphèle : Motorway exit 1km

