

This restaurant has been a family business for 70 years. Warm welcome and high quality products are the prerequisite of a good quality service. On the 3rd Friday of each month, fresh fish and chips is on the menu
Services offered
Quality standards
Quality standards

Payment methods
Payment methods
Payment methods






Capacity
Capacity
30 place setting
40 Dining tables outside
2 Room
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- Close to a public transportation
- Village centre
- Bus stop < 500 m