A smiling team welcomes you and offers, on-site or to take away, a generous seasonal french cuisine. Chef Nicolas Barroux, a native of Provence, highlights the best products from our region on his menu.
Our cuisine comes from the heart: sourced locally, simple and flavorful, blending the diverse cultures that make up our team with the Provençal terroir. We invite you to enjoy a moment of relaxation in a picturesque setting.




