Located on the small port of the Madrague de Montredon, facing the sea and the islands: exceptional view.
Sea products: lobsters, squids, cuttlefish, rock octopus etc. preferably bought from local fishermen.
Pizzas and beef grilled over a wood fire but also bouillabaisse .
The restaurant is present in the guides Gault et Millau and Le Routard. Exhibition of paintings and photos.
Accessible for disabled





