©Restaurant Hododa Marseille
The restaurant offers homemade dishes, vegetarian cuisine, vegan cuisine, breakfast, tea room, brunch, Lebanese and Armenian specialties in Marseille 2nd.
They cook organic, seasonal and mostly local food.
More than a vegan restaurant, Hododa is a real place of life and
and exchange: we can organize meetings or professional and private gatherings. Our back room and inner courtyard are perfect for this.
Brunch on Saturday and Sunday from 8am to 4pm.
More than a vegan restaurant, Hododa is a real place of life and
and exchange: we can organize meetings or professional and private gatherings. Our back room and inner courtyard are perfect for this.
Brunch on Saturday and Sunday from 8am to 4pm.
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Hododa is committed to sustainable eating and has been awarded the 3 Ecotables label. This label, a specialist in sustainable catering, focuses on sourcing, health, the menu, waste, resources, communication, ethics and social issues, and anchors the establishment's approach to continuous improvement. Hododa's commitment is reflected in its predominantly organic, healthy and gourmet vegetarian cuisine.
Services
Terrace
Animals accepted
Takeaway sales
- Equipment
- Terrace
- Sustainable development
- Waste management
- Services
- Pets welcome
- Room hire
- Restaurant
- Takeaway/cooked dishes
- Brunch
Quality standards
EcotablesRates
Rates 2024
A la carte
From 15€ to 19€
Adult menu
25€
Bank/credit card
Cash
Ticket Restaurant cardCapacity
20 place setting
14 Dining tables outside
Openings
All year
Wednesday
12:00 - 14:30
Thursday
12:00 - 14:30
Friday
12:00 - 14:30
Saturday
12:00 - 14:30
Sunday
12:00 - 14:30
Location
Contact Hododa
- hododa.com
