The owners, Alban and Suzanne welcome you with a classic and regional cuisine with simple, fresh and tasty homemade dishes.
Groups are welcome on reservation.
Payment methods
Payment methods
Payment methods
Check
Cash
Titres restaurant (vouchers)
Bank/credit cardTicket Restaurant card
Travellers ChequeCapacity
Capacity
100 place setting
60 Dining tables outside
2 Room
Openings
Openings
All year 2025 - Open everyday
