A stone restaurant in Fontvieille, where three generations of restaurateurs have succeeded one another in making "La Cuisine au Planet" evolve and become known. Now it is our turn to welcome you to share our passion in all simplicity.
It is said that this old 16th century village house, built with Fontvieille stone, was used as a rest house for the nuns of the Montmajour Abbey. Over the years, it was transformed into a stable, then into an antique shop, and finally into a restaurant where three generations of restaurateurs have succeeded one another in making "La Cuisine au Planet" known. Today, Frank in the dining room and Stéphane in the kitchen, offer you a moment of sharing, conviviality and simplicity both in the restaurant and on your plate.
Accessible for disabled
Accessible for disabled







