Brittany in the heart of Provence!
Crêperie in the Brittany tradition with crepes made with wheat flour and buckwheat.
Splendid location on a lovely small pedestrian square, shady and calm, in the heart of the city.
Crêperie in the Brittany tradition with crepes made with wheat flour and buckwheat.
Splendid location on a lovely small pedestrian square, shady and calm, in the heart of the city.
Located on Place des Châtaignes, a shady small square that is the quintessence of Provence, with cobbled streets and old plane trees, the Flourdiliz creperie has a great and varied menu, and also a good range of typically Britanny ciders, beers and spirits.
