An alternative to gourmet dining, Florent Pietravalle's light and casual à la carte menu is served 7 days a week, in the Salon Jardin or on its terrace at the foot of the Palais des Papes.
La Salle à Manger is the alternative to Michelin-starred chef Florent Pietravalle's 2024 gourmet restaurant.
You'll be welcomed 7 days a week, for lunch and dinner; in the Louis XV-style salon jardin with its Venetian chandeliers, in the garden or on the adjacent terrace at the foot of the Palais des Papes.
The hotel's garden provides a wonderful setting for the restaurant, with hedges of various species, fruit trees, holm oaks, laurels, roses and kitchen herbs for the chef's needs.