At the gates of the Estérel, in Mandelieu-La Napoule, La Rotonde offers you its table overlooking the Mediterranean, its panorama of the Lérins islands and the Bay of Théoule.
In the heart of an idyllic setting and close to the Château and the Port of Napoule, Chef Jean-Jacques Berthon invites you to discover a cuisine with Mediterranean accents, refined and inventive, putting the product in the spotlight.
