La table de "Guillôme" embodies chefs Guillaume Anor and Jérôme Radigue's love of the Mediterranean. Fueled by passion, they honed their blades together in the finest Provencal Maisons and learned the taste of things made from the heart.
Payment methods
Payment methods
Payment methods
American Express
Bank/credit card
Travellers Cheque
Cash
Titres restaurant (vouchers)Ticket Restaurant cardCapacity
Capacity
80 place setting
Openings
Openings
From 1 June 2025 until 31 October 2025 - Closed on monday
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- Town location
- Station district
- Close to a public transportation
- Pedestrian area
- Bus stop < 500 m
- In the historic centre
