Gourmet cuisine with Mediterranean influences. Seaview terrace.
The delicious desserts are made by the Master Pâtissier, Marc Payeur. In charge of wine is Thierry Bastard, a passionate sommelier who gives pride of
place to regional wines. La Table du Royal is open every day from October to April for lunch (12.30pm - 2pm) and throughout the year for dinner.
place to regional wines. La Table du Royal is open every day from October to April for lunch (12.30pm - 2pm) and throughout the year for dinner.
Rates
Rates
From 24 April 2025 to 6 October 2025
From 24 April 2025 to 6 October 2025
A la carte
From 45€ to 65€
Adult menu
From 130€ to 190€
Payment methods
Payment methods
Payment methods
American Express
Bank/credit card
Carte JCB
Diners Club
CashCapacity
Capacity
40 place setting
60 Dining tables outside
Openings
Openings
From 24 April 2025 until 6 October 2025
From 24 April 2025 until 6 October 2025
Monday
19:30 - 22:00
Tuesday
Closed
Wednesday
Closed
Thursday
19:30 - 22:00
Friday
19:30 - 22:00
Saturday
19:30 - 22:00
Sunday
19:30 - 22:00
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- Town outskirts
- Close to a public transportation
- Village 2 km away
- Bus stop < 500 m
- Beach within 300 m
- Sea within 300 m
- Sea view
