L'Autrefois

Immerse yourself in the authenticity of traditional cuisine, where every dish is a tribute to the comforting, authentic recipes of yesteryear. From the moment you walk through the doors of this bistro, you'll be enveloped in a vintage atmosphere, where every retro object evokes the timeless charm of a bygone era.

The dishes, prepared with as much care and love as our grandmothers did, are the beating heart of our establishment. The chef's brigade, driven by a passion for authenticity and culinary savoir-faire, is committed to serving you comforting, tasty dishes made with fresh, top-quality ingredients.

With customer satisfaction as their top priority, they are pleased to offer you an all-you-can-eat culinary experience. Discover the richness of traditional home cooking, where every recipe tells a story, every flavor transports. The chef and his team present a palette of French culinary delights, concocted from the finest market produce. Their generous offering includes a variety of starters, five main courses, four side dishes, an assortment of cheeses and six different desserts, promising a symphony of flavors in every bite.

And for those in search of gustatory adventure, the Saturday evening theme evenings are an invitation to a culinary journey. Let yourself be seduced by their ephemeral buffet, a celebration of gastronomic diversity that promises an unforgettable experience week after week.
Check out the buffet program on their website and social networks.

Join them for a meal where tradition rhymes with passion, and let yourself be transported by the magic of home-cooked cuisine.

The brigade, led by chef Jonathan Le Lorec, creates customized, made-to-order catering menus, combining cooking and pastry-making.