




Specializing in shellfish and seafood, we offer a weekly menu based on fresh, seasonal products from local producers (fishermen)...
..du vallon, market gardeners (from Aubagne) as well as a selection of first-rate shellfish (gillardeau and fines claires oysters, sea urchins, etc.). What's more, we offer a 19-euro lunch menu (starter/main course or main course/dessert) and a 34-euro dinner menu (starter/main course/dessert).
We welcome groups of up to 80 seated guests.
Accessible for disabled
We welcome groups of up to 80 seated guests.
Accessible for disabled
Payment methods
Payment methods
Payment methods
Check
Cash
Bank/credit cardCapacity
Capacity
80 place setting
20 Dining tables outside
1 Room
Groups (Max capacity)
Groups (Max capacity)
- 80 Maximum number of people
Accepted customers
Accepted customers
- Groups
Location
Location
Contact L'Avant cour
- www.lavant-cour-restaurant-marseille.com
Spoken languages
Spoken languages
Environment
Environment
- Town location
- Close to a public transportation
- Bus stop < 500 m

