Seasonal cuisine served in a traditional Provence farmhouse. Regional products and wines take pride of place in this restaurant, which makes a point of promoting the rich scents, flavours and traditions of this region.
Services offered
Quality standards
Quality standards
Petit FûtéAccessibility
Accessibility
Mental disability
Visual disability
Accessible for self-propelled wheelchairs
Minimum aisle width of 90 cm
Doors >=77 cm wide
Height under table >= 70 cm width >= 77 cm
WC + grab handle + adequate space to move
Possibility of drop-off in front of the site
Incline >5% but reasonable
Reception staff sensitized to the reception of people with disabilities
Rates
Rates
From 15 March 2025 to 31 October 2025
From 15 March 2025 to 31 October 2025
A la carte
From €9.00 to €26.00
Adult menu
From €33.00 to €44.00
Child menu
€16.00
Payment methods
Payment methods
Payment methods
American Express
Bank/credit card
Check
CashCapacity
Capacity
40 place setting
60 Dining tables outside
1 Room
Groups (Max capacity)
Groups (Max capacity)
- 40 Maximum number of people
Accepted customers
Accepted customers
- Groups
Openings
Openings
From 15 March 2025 until 31 October 2025 - Open on thursday, on friday, on saturday, on sunday
Location
Location
Contact Le Clos du Pâtre restaurant
- leclosdupâtre.com
Spoken languages
Spoken languages
