The Forum invites you to enjoy a gourmet pause, comfortably installed on velvet bench seats and chairs in an elegant 'Belle Epoque' décor of a typical Parisian brasserie with its large mirrors, tulip-shaped lamps and zinc counter.
In the kitchen the seafood is cooked with passion and attention to detail, varying according to the day's catch and reflecting the seasonality of French fishing. There is the same desire to respect palates with local products, fruit and vegetables bought from growers on the town's market.