




Set in a former lime factory dating back to the last century, at the foot of the Ventoux mountains, in an atypical, intimate setting, and in summer on the shady terrace, the chefs propose a varied, gourmet menu, as well as a range of seasonal dishes.
Accessibility
Accessibility
Accessible for wheelchairs with assistance
Payment methods
Payment methods
Payment methods
Bank/credit card
CashCapacity
Capacity
40 place setting
40 Dining tables outside
4 Room
3 Air-conditioned room(s)
Openings
Openings
From 3 February 2025 until 20 December 2025 - Closed on tuesday, on wednesday
Location
Location
Contact Le Four à Chaux - Restaurateur and Winemaker
- lefourachaux.com
Spoken languages
Spoken languages
Environment
Environment
- In the country

