Le Greeniotage

  • Restaurant
  • Bistro restaurant
  • Traditional cooking
  • Mediterranean cuisine
  • Traditional French cooking
  • Provençal cuisine
  • offers dishes "homemade"
21 Rue Des Carmes, 13200 Arles
Chef Jean-Luc Rabanel's bistro table
Jean Luc Rabanel drew in his childhood memories and in its early years of learning in the kitchen to create this open and warm places. "Next to the Bistro" is not a dependency of the workshop, it is a unique place that has its own vocation and its own personality.Jean Luc Rabanel and his team create here a kitchen gourmet, warm and cheerful, a kitchen that everyone loves to find the Bistro got the following distinctions: 2 toques by Gault and Millau since 2008 and a bib gourmand in 2013

Accessible for disabled

Services

Services

Car park
Terrace
Air conditioning
Wifi
Animals accepted

Services offered

Quality standards

Quality standards
MichelinMichelin
Gault MillauGault Millau

Payment methods

Payment methods

Payment methods

CheckCheck
CashCash
Bank/credit cardBank/credit card
American ExpressAmerican Express
Online paymentOnline payment
Contactless paymentContactless payment
Credit transferCredit transfer

Capacity

Capacity

30 place setting
20 Dining tables outside

Accepted customers

Accepted customers

  • Groups

Openings

Openings

All year

All year
Monday
Closed

Tuesday
Closed

Wednesday
12:15 - 13:15
19:15 - 20:15

Thursday
12:15 - 13:15
19:15 - 20:15

Friday
12:15 - 13:15
19:15 - 20:15

Saturday
12:15 - 13:15
19:15 - 20:15

Sunday
12:15 - 13:15
19:15 - 20:15

Location

Location

Le Greeniotage
21 Rue Des Carmes, 13200 Arles
  • rabanel.com

Spoken languages

Spoken languages
  • Italian
  • German
  • English
  • Spanish

Environment

Environment
  • Town location
  • In the historic centre
  • In centre of town
  • Pedestrian area
  • Close to a public transportation
  • Bus stop < 500 m
Updated on 20 January 2026 at 16:39
by Office de Tourisme d'Arles
(Offer identifier : 5220308)
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