At Le Moulin Rive Gauche, Tom Pasquier and Clau Masson welcome you in a warm and relaxed atmosphere, around a fireplace, for a brand new live cuisine with chef Francky Schlosser.
On the banks of the Sorgue, shaded by the linden trees, the Moulin Rive Gauche and its lovely outdoor terraces welcome you all year long.
Traditional local French cuisine with meats and vegetables prepared in the fireplace. Great selection of wines and yummy desserts.