





Fresh, homemade daily specials that change daily.
A family-run business with a Michelin-starred chef who makes his own "sauce"! Every day, he proposes a varied and refined menu, always accompanied by a small salad or homemade soup as a starter! Let yourself be seduced by the chef's choice, and your taste buds and wallet will thank you!
Rates
Rates
Rates 2026
Rates 2026
Dish of the day
From €16.50
Payment methods
Payment methods
Payment methods
Bank/credit card
Titres restaurant (vouchers)Openings
Openings
All year 2025 - Closed on saturday, on sunday
Location
Location
Contact Le Passage
Spoken languages
Spoken languages
Environment
Environment
- Close to a public transportation
- Waterside
- Beach within 300 m
- Sea within 300 m
- On the Haven

