Traditional cuisine, tearoom.
4-season changing menu, traditional cuisine, market vegetables.
Company meals: restaurant privatization.
Company meals: restaurant privatization.
Payment methods
Payment methods
Payment methods
Bank/credit card
Travellers Cheque
Titres restaurant (vouchers)Capacity
Capacity
70 place setting
35 Dining tables outside
Openings
Openings
All year
All year
Monday
Closed
Tuesday
12:00 - 15:00
19:00 - 22:30
Wednesday
12:00 - 15:00
19:00 - 22:30
Thursday
12:00 - 15:00
19:00 - 22:30
Friday
12:00 - 15:00
19:00 - 22:30
Saturday
12:00 - 15:00
19:00 - 22:30
Sunday
Closed
Lunch and dinner service
Location
Location
Contact Le Saint Gabriel
Spoken languages
Spoken languages
Environment
Environment
- On the Haven
- Close to a public transportation
- Bus stop < 500 m
