A revamped crêperie working exclusively with fresh, local and seasonal produce!
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In a cosy atmosphere with a lovely terrace beside the Fons Guers fountain. The setting is very "new modern", a change from the traditional creperie.
Sarrazin flour for savoury crepes and wheat flour for sweet crepes - flour from the Céard mill in St-André d'Embrun
One of our specialities: Italian revisited... Italian crepe, with its duo of roasted tomatoes, onion confit, cured ham, parmiggiano and burata, basil pesto and raspberry balsamic vinegar
Veganoke Bowl and seafood
Vegetarian...
Sarrazin flour for savoury crepes and wheat flour for sweet crepes - flour from the Céard mill in St-André d'Embrun
One of our specialities: Italian revisited... Italian crepe, with its duo of roasted tomatoes, onion confit, cured ham, parmiggiano and burata, basil pesto and raspberry balsamic vinegar
Veganoke Bowl and seafood
Vegetarian...
Services
Terrace
Animals accepted
Wifi
- Accessibility
- Mental disability
- Visual disability
- Reception staff sensitized to the reception of people with disabilities
- Activities
- Entertainment evenings
- Sports event broadcasting
- Equipment
- Terrace
- Baby chair
- Covered terrace
- Shady terrace
- Services
- Pets welcome
- Wi-fi
- Restaurant
- Restaurant for children
- Caterer
Bank/credit card
Check
CashCapacity
30 place setting
50 Dining tables outside
Groups (Max capacity)
- 20 Maximum number of people
Openings
All year 2024 - Open everyday
Location
Spoken languages
Environment
- In centre of town
- Town location
- Pedestrian area
