The restaurant offers authentic and responsible cuisine, made from quality local products. Chef Maxime Bonnefoi, trained in the French gastronomic tradition, welcomes you to the island district, on the banks of the Baussengue canal.
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In this bistronomic restaurant on a human scale, the menu changes every month to offer seasonal and original dishes that will delight the most demanding taste buds.
The establishment was distinguished in 2023 by the label Tables et Auberges de France, gastronomic table category.
Trained in the pure French gastronomic tradition, Maxime Bonnefoi wanted to open his restaurant to finally find his freedom to create. His journey from Paris to the Côte Bleue, via Haute-Savoie for ten years,...
The establishment was distinguished in 2023 by the label Tables et Auberges de France, gastronomic table category.
Trained in the pure French gastronomic tradition, Maxime Bonnefoi wanted to open his restaurant to finally find his freedom to create. His journey from Paris to the Côte Bleue, via Haute-Savoie for ten years,...
Services
Rates
From 11 January 2024 to 31 December 2024
A la carte
From 23€ to 28€
Dish of the day
18.90€
Menu of the dayAverage price
From 35€
Diners Club
American Express
Bank/credit card
CashCapacity
24 place setting
24 Dining tables outside
Groups (Max capacity)
- 24 Maximum number of people
Openings
From 11 January 2024 until 24 August 2024 - Closed on wednesday, on sunday
From 2 September 2024 until 31 December 2024 - Closed on wednesday, on sunday
Location
Contact Le voyage
- www.restaurantlevoyage13500.fr
Spoken languages
Environment
- Lakeside or by stretch of water
- Town location
- On an island
- Waterside
- Feet in the water: pond
- In the historic centre
